KIKKOMAN SOY SAUCE 500ML

Kikkoman Classic Soy Sauce is naturally fermented soy sauce that is made according to a traditional recipe using the four pure ingredients: soy, wheat, water and salt, without artificial additives, colors, preservatives or flavor enhancers. The unmistakable characteristic of Kikkoman Naturally Fermented Soy Sauce: the transparent mahogany color, as well as the unmistakable aroma.

La Perla is a distributor of Kikkoman soy sauces.